Rachelle Lemon, MS, RD, LD, CLT

Rachelle Lemon, MS, RD, LD, CLT, has comprehensive experience in functional nutrition, focused on compassionate, whole-body health for preventive and restorative well care. She has clinical expertise in immunology, adverse food reactions and practical application of dietary treatment for food-sensitive clients. She ensures that every client receives a personalized nutrition prescription based on biochemistry, metabolism, microbiota, and genetics. She utilizes innovative laboratory testing and other diagnostic techniques to prescribe therapeutic diets, detoxification programs, as well as various combinations of botanical medicines and supplements. Rachelle uses her functional medicine training to provide personal intervention strategies to patients in the areas of nutrition, nutraceuticals, and lifestyle to prevent, reverse, and decrease the burden of complex, chronic diseases.