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Showing 271 - 280 of 339 results.
  • creamy, mashed parsnips and sweet potatoes, surrounded by chunks of both roots

    Recipe for Sweet Potato, Sweet Parsnip Mash

    Joined with sweet potatoes, parsnips become a fragrant side dish that is hard to turn down, while supplying some important health benefits.

    Categories:

    Appetizers and Sides, Cholesterol-free, Diabetes-friendly, Gluten-free, High fiber, more
    Read More about "Recipe for Sweet Potato, Sweet Parsnip Mash"
  • a large pile of stuffing, surrounded by mushrooms and dried fruit

    Recipe for Thyme and Date Stuffing

    The combination of sweet apricots and dates, deeply savory garlic, and onions and crunchy and silky textures of breads and nuts will keep even the most distractible guest interested.

    Categories:

    Appetizers and Sides, Diabetes-friendly, High fiber, Low carbohydrate / low sugar, Low cholesterol, more
    Read More about "Recipe for Thyme and Date Stuffing"
  • a tall glass of smoothie, surrounded by chopped mango and mixed berries

    Recipe for Mango Multiberry Smoothie

    The mango's tart/sweet flavor goes well with ripe berries and a quick spin in the blender.

    Categories:

    Beverages, Cholesterol-free, Gluten-free, Low carbohydrate / low sugar, Low fat / low saturated fat, more
    Read More about "Recipe for Mango Multiberry Smoothie"
  • an overhead shot of a clear glass filled with pineapple-mango smoothie

    Recipe for Pineapple-Mango Slushie

    The pineapple-mango combination delivers a super-high vitamin C content, good fiber, and an interesting blend of tart and sweet that will appeal even to fruit haters.

    Categories:

    Beverages, Cholesterol-free, Gluten-free, Low fat / low saturated fat, Low sodium, more
    Read More about "Recipe for Pineapple-Mango Slushie"
  • a large scoop of cooked quinoa, mixed with colorful squash and peppers

    Recipe for Quinoa and Roasted Squash with Peppers

    This dish is a fine side dish for chicken or fish, or as a meat-free main course.

    Categories:

    Appetizers and Sides, Cholesterol-free, Diabetes-friendly, Gluten-free, Low carbohydrate / low sugar, more
    Read More about "Recipe for Quinoa and Roasted Squash with Peppers"
  • seasoned couscous pearls plated inside an artichoke

    Recipe for Jerusalem Couscous with Cinnamon Ginger

    Adding ginger and cinnamon to apricots gives them an earthy, almost dessert-like flavor and would complement a turkey or duck main course.

    Categories:

    Appetizers and Sides, Cholesterol-free, Diabetes-friendly, Low fat / low saturated fat, Low sodium, more
    Read More about "Recipe for Jerusalem Couscous with Cinnamon Ginger"
  • a scoop of cooked kale and mushrooms, mixed with farro and tomato chunks

    Recipe for Kale, Farro and Griddled Mushrooms

    The antioxidant benefits of cabbage, vitamin-rich mushrooms, and the fiber and protein of farro all in one dish.

    Categories:

    Appetizers and Sides, Diabetes-friendly, Low carbohydrate / low sugar, Low cholesterol, Low fat / low saturated fat, more
    Read More about "Recipe for Kale, Farro and Griddled Mushrooms"
  • Whole cherry pie with apple, grapes, and leaf-piecrust garnishes

    Recipe for Sweet Bing Cherry Pie

    This pie is sure to please—a special treat for summer picnics or holiday dinners. Try it topped with Vanilla-Coconut Ice Cream for a tasty addition to this classic dessert.

    Categories:

    Cholesterol-free, High fiber, Peanut-free, Sweets, Vegan, more
    Read More about "Recipe for Sweet Bing Cherry Pie"
  • sliced squares of polenta with mushrooms and herbs

    Recipe for Italian Mushroom Seasoned Polenta

    The combination of polenta and mushrooms in particular is potent, boosting each other’s antioxidant health benefits.

    Categories:

    Appetizers and Sides, Cholesterol-free, Diabetes-friendly, Gluten-free, Low carbohydrate / low sugar, more
    Read More about "Recipe for Italian Mushroom Seasoned Polenta"
  • Pile of tortilla chips with salsa and guac.

    Recipe for Oil-Free Baked Tortilla Chips

    Chips—salty and addictive—are a big source of extra calories, and because they’re usually fried or baked in oil, they’re full of free radicals.

    Categories:

    Appetizers and Sides, Cholesterol-free, Gluten-free, Low carbohydrate / low sugar, Low fat / low saturated fat, more
    Read More about "Recipe for Oil-Free Baked Tortilla Chips"

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